Spicy Hummus Avocado Dip
From Recipe Girl, Makes about 4 cups
10 oz container of prepared hummus
16 oz of picante sauce or salsa - recipe calls for hot but I have used mild and medium because I don't like really spicy
2 avocados, diced
Mix hummus, salsa, and avocado in bowl and chill until you serve it. I like to save the avocados to mix in right before putting it out instead so they are nice and green and I can put some on top but either way will taste the same :) Serve with chips.
Seriously takes 10 minutes to make and it is wonderful. I personally like the chunky salsa over picante sauce. Make sure to get some or it will be gone!
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