Spicy Hummus Avocado Dip
From Recipe Girl, Makes about 4 cups
Ingredients:
10 oz container of prepared hummus
16 oz of picante sauce or salsa - recipe calls for hot but I have used mild and medium because I don't like really spicy
2 avocados, diced
tortilla chips
Mix hummus, salsa, and avocado in bowl and chill until you serve it. I like to save the avocados to mix in right before putting it out instead so they are nice and green and I can put some on top but either way will taste the same :) Serve with chips.
Seriously takes 10 minutes to make and it is wonderful. I personally like the chunky salsa over picante sauce. Make sure to get some or it will be gone!
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Wow, both my favorites combined in one!!! This is awesome. Keeping this recipe for sure. Stopping by from sew much ado.
ReplyDeleteI love Hummus! This sounds yummy! You have a fun blog! I am a new follower! I would love it if you stop by and check out my blog and become my newest follower if you like what you see!
ReplyDeletemmmm, i love hummus and avocado! this sounds wunnerful.
ReplyDeleteMmmm...that sounds awesome! Hmmm...I have all the ingredients in the fridge right now. Feelin' the urge to go make myself a batch...
ReplyDeleteEmily, thank you so much for sharing this yummy recipe at Rook No. 17!
Jenn